Diversity. That’s one of the things that we love the most about our DC Food Tours.
Each stop has their own unique story, and we love taking the deep dive to find out what makes them each so special!
This is why this year we decided to pull back the curtain and share with you more behind the scenes stories about the places we choose to feature on our tour. This month, we head to Sotto DC, a cozy and intimate bar tucked below the madness of 14th Street NW.
With its luscious dark wood furniture, smelling of rich mahogany (see what I did there), hidden dining rooms, and cozy compartments,
Sotto DC is the perfect place for a date or a candid catch up session with friends over a cocktail.
Although the scene is luxurious, the staff is approachable and take pride in what they serve. We sat down with Sotto DC’s bartender Jason Rogers to get the scoop on one of his favorite original cocktail creations, Embargo:
2oz dark rum of your choice (Jason uses Zacapa at Sotto DC)